custom cakes + cupcakes

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custom cakes and cupcakes

Build your own custom cake or cupcakes using the options below!

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Base prices below include Classic cake and frosting flavors. Upgrading to Premier or Deluxe flavors, adding a filling and/or topping, and adding decor will incur additional charges. Prices do not include tax.

 

Step 1: Choose a Size and Shape

Round Cakes - Single-Tiered

Snack Cake (4" round 2-layer, serves 2 to 4), starting at $18

6" round 2-layer (serves 6 to 8), starting at $28.50

6" round 3-layer (serves 8 to 12), starting at $43

8" round 3-layer (serves 12 to 16), starting at $57

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Round Cakes - Two-Tiered

Serving sizes for tiered cakes are based on wedding/formal event portions

Mini: 4" 3-layer + 6" 3-layer (20 servings), starting at $110

Standard: 6" 3-layer + 8" 3-layer (40 servings), starting at $220

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Heart-Shaped - Single-Tiered

Snack Cake (4" 2-layer), starting at $23

6" 2-layer (serves 6 to 8), starting at $37.50

6" 3-layer (serves 8 to 12), starting at $57

8" 3-layer (serves 12 to 16), starting at $75​

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Heart-Shaped - Two-Tiered

Serving sizes for tiered cakes are based on wedding/formal event portions

Mini: 4" 3-layer + 6" 3-layer (20 servings), starting at $140

Standard: 6" 3-layer + 8" 3-layer (40 servings), starting at $280

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Cupcakes

Cupcakes start at $33/dozen or $18/half dozen

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Step 2: Pick a Cake Flavor

Classic: Chocolate, Lemon, Marble, White, Yellow Butter

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Premier: Apple Butter, Carrot, Pumpkin, Red Velvet

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Deluxe: Champagne, Chocolate Chip, Cinnamon Swirl, Confetti, Oreo, Strawberry, White Chocolate

 

Step 3: Pick a Frosting Flavor

Classic: Chocolate Fudge (American)*, Vanilla Bean (American)*

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Premier: Cream Cheese, Cinnamon Cream Cheese, Maple Cream Cheese

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Deluxe: Biscoff, Caramel, Champagne, Espresso, Lemon, Milk or Semisweet Chocolate (Swiss Meringue)*, Oreo,

Peppermint Cream Cheese, Raspberry, Strawberry, Vanilla Bean (Swiss Meringue)*, White Chocolate

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Step 4: Pick a Filling (Optional)

Berry Jam (your choice of berry or mixed berry)

Brown Sugar Cinnamon

Chocolate Ganache

Choc Chip Cookie Dough

Cinnamon Apple Compote

Lemon, Lime, or Orange Curd

Salted Caramel

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Step 5: Choose a Topping (Optional)

Caramel Drip

Chocolate-Covered Espresso Beans

Chocolate Ganache Drip

Sprinkles (Chocolate, Rainbow, or Sugar Pearls)​

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Step 6: Choose Decor (Optional)

Check out our gallery to see some options, or feel free to send over inspo pics and we'll let you know if we can accommodate your design! We offer buttercream decor, but do not work with fondant.

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*What's the difference? American Buttercream is classic powdered sugar-based frosting, and is quite sweet. Swiss Meringue Buttercream is a meringue-based frosting that is creamier and less sweet (and it is the Baker's personal preference)!

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Nut-Free Bakery: Please note that we are a nut-free bakery, so flavors such as peanut butter or almond cannot be accommodated.